Monday, September 17, 2007

Chicken do pyaza

"Do pyaza" denotes presence of double the quantity of onions. Do=two, Pyaz=onions. A do pyaza dish simply has double the usual amount of onions, roughly same amount as meat, which are added twice. It is a popular dish in Indian restaurants. It is gently spiced and has little or no gravy

I had to make mine with more gravy as i was serving it with rice.I didnt have chicken thighs this time round so used the drumsticks instead :)this is the second time i am trying out this dish.First time round the camera was still unpacked ;)

I was trying this out cuz i gotta cook for the mid autumn festival and this time its for a whole lot of people...approx 30pax i guess..so the trial went well and i am hoping the finals go as smoothly too... to cook for that number of people!? is a totally different ball game.